Rosso Isola dei Nuraghi

Baja is the traditional red wine of the Mura winery. It is produced by cultivating two native Sardinian vines.  After vinification, the wine is refined in French oak barrels and vats.  Only a limited number of bottles is produced.

 25.00 /750ml

In stock


Sardinian native vines


Rosso Isola dei nuraghi

Vineyard land

clay with a lot of granite decomposition


The grape-must remains in contact with the skins for about 8 days


in wood for 10-12 months and aged in the bottle for 9 months

Alcohol content

14 %

Service temperature

16 ° C


750 ml

Wine specs

Tasting notes

Every vintage year has different nuances and smells, but in our wines you will always find the strong appeal of red berries and the more intense and well-known balsamic notes.

Wine specs

Food pairing notes

The red wines of the Mura winery are always characterised by good flavour persistence. Both meats and cheeses complement them extremely well.

Wine specs

Winemaker notes

The correct maceration process including the skins always makes the wine stylish with just the right amount of tannin.

Our wines follow a very simple oenological process based on ancient techniques, like a more delicate extraction of the best skins.

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